Entries by Escola Europea

Transporting perishables across the equator

We are talking about, of course, the cold chain. New technologies in reefer transport and logistics have made it possible for the market of cold chain products to expand. The reefer is essentially a homogeneous transport product, but it works with markets that have a very broad range of products, ranging from pharmaceuticals to perishable foods (and even fresh flowers).

Beyond 2020

As we close 2020, we can reflect on the fact that the year has been far from what we expected it to be. It is obvious that the pandemic, which began to ravage our societies in 2019 but fully accelerated in March of 2020, has brought our daily lives to a standstill.

Transport and the Environment

This month we have caught up with one of our own professors – José Francisco Vidal. With the Escola since its founding, José Francisco was the head of the Shortsea Promotion Centre Spain before retiring and continuing to contribute to the field through consulting services. Below you can read his thoughts on the current situation of transport through an environmental lens.